Bumbu bali is a saucy dish, suitable for beef, poultry, egg, fish or tofu and potato for vegetarian. The main ingredients is cooked in the spices mixture and chopped tomato until sauce thickened. Eaten with rice.
The spices for bumbu bali is shallots, garlic, ginger, sou sauce, and chilli.
Weight: 49 g / 1.7 oz
Suitable for Vegetarian Dish